Saturday, February 6, 2010

Tokyo 2010 Coffee

Today I visited a remarkable old school Tokyo coffee shop called Coffee Verde. What makes it old school? Well first off, Verde coffee is not a chain. Second there's no espresso. Third the brewing equipment consisits of a cotton filter, water kettle and a single vario grinder. Finally they roast their coffees on site throughout the day. Yes you read correctly throught the day. By the time I was enjoying my cup of Tanzania they had already roasted ten batches.

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Location:3丁目,Shibuya Ward,Japan

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